Millet Health Mix
₹220.00
Millet Health Mix:
– 2 tablespoons EMUNAH Millet Health Mix
– Water
– Pinch of Salt
– Milk (optional)
– Sugar (optional)
Method of Preparation:
- Take 2 tablespoons of EMUNAH Millet Health Mix and add it to a glass of water.
- Mix well to ensure the health mix is evenly distributed in the water.
- Boil the mixture while stirring frequently for 4 to 5 minutes until it thickens and forms a porridge-like consistency.
- Optionally, add a pinch of salt to enhance the flavor.
- If desired, you can also add milk and sugar to taste for additional sweetness and creaminess.
- Stir well to incorporate the milk and sugar into the porridge.
- Serve the EMUNAH Health Mix Porridge hot and enjoy as a nutritious and filling breakfast or snack.
Note: Adjust the amount of milk and sugar according to your preference for taste and consistency
Natural Herbal Masala
₹50.00
Natural Herbal Drink Masala:
Ingredients:
– Milk
– 1 tablespoon Natural Herbal Drink Masala
– sugar to taste
Method of Preparation:
- Heat one cup of milk until hot.
- Add 1 tablespoon of Natural Herbal Drink Masala to the hot milk.
- Stir well until the it is completely dissolved in the milk.
- Add sugar to taste, stirring until it dissolves completely.
- Serve hot and enjoy your beverage.
This method will yield a delicious hot drink. Adjust the amount of sugar according to your preference.
Panipuri Masala
Price range: ₹12.00 through ₹40.00
Panipuri Masala Powder
PaniPuri Pani Recipe:
Ingredients:
– 1 tbsp Lime Juice
– 1 litre Cold Water
– 4 tbsp Emunah Pani Puri Masala
– Ice Cubes (optional)
– 10g Coriander Leaves
– 10g Mint Leaves
– 1 Green Chilli
Instructions:
- Prepare the Pani:
– In a large bowl, pour 1 litre of cold water.
– Add 1 tablespoon of lime juice to the water.
– Stir in 4 tablespoons of Emunah Pani Puri Masala until well combined.
- Optional: Add Ice Cubes:
– If desired, add ice cubes to the water to chill it further and enhance the refreshing taste.
- Enhance the Flavor (Optional):
– For an extra burst of flavor, grind 10g of coriander leaves, 10g of mint leaves, and 1 green chilli into a fine paste.
– Add this paste to the prepared pani mixture and stir well to incorporate the flavors.
- Serve:
– Your flavorful pani puri pani is ready to be served with crispy puris and delicious fillings.
Enjoy the tangy and refreshing taste of homemade pani puri! Adjust the spice level according to your preference by adding more or less Emunah Pani Puri Masala.
