Chicken Pulimunchi

Chicken Pulimunchi Recipe

Ingredients:

– 1 kg Chicken (washed and cut into pieces)

– 3 Onions

– 3 Tomatoes

– 2 tsp Ginger-Garlic Paste

– 3 tbsp Ghee

– Chopped Coriander Leaves

– Tamarind Juice

– 3 tbsp EMUNAH Chicken Pulimunchi Powder

Method of preparation:

1. Heat 3 tbsp of ghee in a vessel.
2. Add chopped onions, tomatoes, green chillies, and ginger-garlic paste. Fry until golden brown.
3. Add chicken pieces and squeezed tamarind juice.
4. Sprinkle EMUNAH Chicken Pulimunchi powder over the chicken.
5. Allow it to cook until the chicken is tender and the flavors are well blended.
6. Once done, sprinkle chopped coriander leaves over the chicken.
7. Your delicious Chicken Pulimunchi is ready to be served.

Enjoy this flavorful and tangy dish!

Do not add Salt